Love Chicken Parmesan, but hate the time it takes to make it? Try my Easy Chicken Parmesan recipe – It tastes just as good as the traditional recipe without all the wasted time.
I love, love Chicken Parmesan. I mean really love it! My family makes fun of me, because even when we go to the fanciest Italian restaurants, I will always choose it from the menu.
It’s so good, I just can’t help myself!
I like to make it at home, too. But sometimes I’m lazy and I don’t want to spend hours in the kitchen.
Instead I’ve come up with a quick and easy 30 minute recipe that tastes just as good, but doesn’t take so much time.
You still use all the same ingredients and follow the same simple steps, but there’s no pounding of the meat. There’s also no waiting for the fryer to heat up!
Just follow each step and before you know it this Chicken Parm is on the dinner table with a side of pasta.
You’re going to love it!
Here’s the recipe –
- Large skillet
- 2 bowls
- Large casserole dish
- Spicy Meat Sauce Recipe
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